INSALATA CAPRESE

Tomatoes, fior di latte cheese, basil infused olive oil

​

INSALATA LA BELLA ITALIA

Arugula with cherry tomatoes, goat cheese,

dried cranberries and walnuts, dressed

with a honey balsamic vinaigrette

​

INSALATA CESARE

Crisp romaine lettuce, shaved parmigiano

and croutons tossed in homemade caesar dressing

​

INSALATA RUSTICA

Mixed greens, cherry tomatoes, cucumbers,

onions, red wine vinaigrette and extra virgin olive oil

​

RUCOLA CON PERE

Baby Arugula, sliced pear, roasted
pistachios, goat cheese, balsamic vinaigrette

​

SPEDUCCI ​(4)

Grilled lamb speducci

 

Verdure Grigliate

Selection of grilled seasoned vegetables
marinated with balsamic vinegar and
extra virgin olive oil 

TAGLIERE DI CASA

A selection of prosciutto crudo, soppressata,

salami, kalamata olives, cheese

​

Antipasto Calabrese

Imported cured calabrese deli meats,
capocollo, selection of cheese from Calabria,

served with kalamata olives and pickled eggplants

​

Rapini & Fagioli

rapini and beans with extra virgin olive oil

​

Rapini & SALSICCIA

Rapini and sausage in extra

virgin olive oil with chilli flakes

​

CALAMARI

Crisp fried calamari dusted with

chickpea flour served with aioli sauce

​

ARANCINI (6)

Choice of

Margherita  Mozzarella cheese and Tomato sauce

Siciliana Mozzarella cheese, lean ground beef, peas and

tomato sauce

​

POLENTA FRIES

Tossed in maldon salt, parmigiano

served with lemon aioli