Dolce
$10,95
LEMON LOVER
Two thin layers of moist vanilla cake,
topped with lemon curd
and filled with limoncello
mascarpone mousse
RICOTTA & PISTACHIO
Pistachio and ricotta
creams separated by
sponge cake, decorated
with pistachio pieces
and dusted with powdered sugar.
MONTEROSA
A creamy mix of mascarpone
and ricotta cheese, divided
by a delicate layer of
sponge cake, topped with wild strawberries
TORTA DELLA NONNA
(GRANDMOTHER CAKE)
Pastry cream with a hint of lemon on a base of shortcrust pastry, covered with pine nuts,
almonds and powdered sugar.
TIRAMISÙ
Layers of sponge cake
soaked in espresso and
mascarpone cream,
dusted with cocoa powder.
3 CHOCOLATE MOUSSE
White and dark chocolate
mousse on a sponge
base, coated with a
chocolate hazelnut glaze
and topped with white
chocolate shavings.
NUTELLA MOUSSE
CHEESECAKE
A moist rich layer of chocolate cake, topped with a creamy and decadent Nutella mousse, topped with
chocolate ganache and Ferrero
Rocher crumble
NUTELLA PIZZA $18
Baked in our wood oven topped
with Nutella and sprinkled
with icing sugar