Antipasti

Twelve Dollars

Insalata Caprese

Tomatoes, Fior di latte cheese, basil infused olive oil

 

Insalata La Bella Italia

Arugula with cherry tomatoes, goat cheese, dried cranberries and walnuts, dressed with a honey balsamic
vinaigrette

 

Insalata Cesare

Crisp Romaine lettuce, shaved reggiano and croutons tossed in homemade caesar dressing

Insalata Rustica

Mixed greens, cherry tomatoes, cucumbers, onions,

red wine vinaigrette and extra virgin olive oil

 

Arugula Con Pere

Baby Arugula, sliced pear, roasted
pistachios, goat cheese, balsamic vinaigrette

FARINATA

 Farinata is nothing more than a simple garbanzo bean flour batter which is spiked with olive oil and salt and baked in a very hot oven. The surface gets crusty, the edges get crispy, and yet the inside stays moist and sort of creamy.

Tagliere Di Casa

A selection of prosciutto crudo, soppressata, salami, green olives, cheese and sundried tomatoes

 

Antipasto Calabrese

Imported cured calabrese deli meats,
capocollo, selection of cheese from Calabria, served with green olives and pickled eggplants. 

 

Bocconcini Di Pizza

(5 in order)

Hot soppressata, ricotta, fior di latte cheese

 

Polenta Fries

Tossed in maldon salt, parmigiano and olive oil served with lemon aioli

 

Fagioli & Rapini

Romano beans, sauteed rapini with extra virgin olive oil

 

Rapini & Salsiccia

Salsiccia and rapini sauteed in a garlic olive oil with chilli flakes

 

Verdure Grigliate

Selection of seasonal grilled vegetables marinated with vinegar and extra virgin olive oil

Pizza

Sixteen Dollars

Margherita​

San Marzano tomato sauce, Fior di latte cheese, fresh basil

 

Salami

San Marzano tomato sauce, Fior di latte cheese, mild salami

 

Parma

San Marzano tomato sauce, Fior di latte cheese, prosciutto, Arugula, Parmigiano
Reggiano

 

Napoletana

San Marzano tomato sauce, Fior di latte cheese, anchovies

 

Carpicciosa

San Marzano tomato sauce, Fior di latte cheese,

prosciutto cotto, black olives,
artichokes, mushrooms

 

Salsiccia (White)

Sausage, rapini, Fior di latte cheese

 

Primavera

San Marzano tomato sauce, Fior di latte cheese, zucchini, eggplants, roasted peppers

Pepperoni Pizza

Pepperoni, Fior di latte cheese

Calzone Al Forno

San Marzano tomato sauce, Fior di latte cheese,

prosciutto cotto, mushroom

Marinara 

San Marzano tomato sauce, olio marinato, oregano

 

Bruschetta 

Pieces of fresh tomatoes, onions, oregano,
sea salt

 

La Bella Italia (white)

Fior di latte cheese, prosciutto cotto, cream,

grated parmigiano

 

Siciliana

San Marzano tomato sauce, anchovies, black olives, caper, extra virgin olive oil

 

N’ Duja

San Marzano tomato sauce, Fior di latte cheese, Spicy n’ duja

La Calabrese

San Marzano tomato sauce, Fior di latte cheese, spicy soppressata, roasted red peppers, hot peppers, kalamata olives

 GLUTEN FREE DOUGH ADD $3

Pasta

Homemade Fresh Pasta
Sixteen Dollars

Spaghetti Al Pomodoro

Light tomato sauce and fresh basil

 

Penne alla Vodka

Pancetta, olive oil,vodka, tomato sauce

and a touch of fresh cream and parmigiano

 

Fettuccine Alfredo

Fresh cream and parmigiano cheese

and a pinch of ground black pepper

 

Rigatoni Bolognese

Authentic bolognese meat sauce

with slow simmered beef and pork

 

Orecchiette Barese

Sauteed rapini, fresh sausage, olive oil,

garlic and chilli flakes, served in white wine sauce

Spaghetti Aglio E Olio

Garlic, olive oil, bread crumbs

and peperoncino flakes 

 

Gnocchi

Potato gnocchi with your choice of

tomato or bolognese sauce 

 

Spaghetti with Meatballs

Slow simmered beef meatballs with Spaghetti

in tomato sauce

 

Fettuccine ai funghi

Sautéed mushrooms, served

with garlic in a white wine sauce

 

Fettuccine con Gamberi

Sautéed shrimp and cherry tomatoes served

tossed in a light white wine and garlic reduction

FRESH KALE GLUTEN FREE PICI ADD $3
GLUTEN FREE PENNE ADD $3

FRESH SPELT PAPPARDELLE ADD $3

Secondi

Nineteen Dollars

Sandwiches (Lunch only)

Eleven Dollars

Salmone Grigliato

Fresh wild salmon grilled in a lemon butter sauce

served with seasoned vegetables

 

Pollo Al Limone

Seared chicken breast with mushrooms in a white wine lemon sauce served with seasonal vegetables

 

Veal Parmesan

Tender breaded veal topped with fior di latte cheese in a homemade tomato sauce served with penne pomodoro

 

Calamari e Gamberi ​

Crisp fried calamari and shrimp

with aioli sauce

 

Calamari Grigliati ​

Fresh grilled calamari served over a bed of arugula,

with a balsamic reduction 

 

Speducci ​(7)

Grilled lamb speducci served with seasonal vegetables

 

Portobello Ripieno

Large sized portobello mushroom stuffed with cherry tomatoes, zucchini, topped with gluten free bread crumbs

ALL SANDWICHES SERVED ON FRESHLY MADE BUNS

 

Veal 

Breaded veal cutlet, topped with tomato sauce

 

Chicken

Grilled Chicken breast, topped with lettuce,

tomatoes and aioli sauce.

 

Steak 

Tender grilled steak topped with

sautéed mushrooms and onions

 

Meatball 

Sliced beef meatballs topped with tomato sauce

 

Calabrese 

Capocollo, prosciutto, n’ duja, eggplant, lettuce, tomatoes, 

kalamata olives and extra virgin olive oil  

 

Veggie 

Sauteed eggplant, zucchini, peppers, mushrooms

and onions with extra virgin olive oil

Add toppings 

Fior di latte cheese 2

Mushrooms 1.50

Peppers 1.50

Sauteed onions 1

Dolce

Eight Dollars

Cheesecake

A luscious, creamy rich cheesecake, with your choice of blueberry, salted caramel or Nutella sauce

The Lemon Lover

Two thin layers of moist vanilla cake, topped with lemon curd and filled with lemoncello mascarpone mousse

Nutella Mousse Cheesecake

A moist rich layer of chocolate cake, topped with a creamy and decadent Nutella mousse, topped with chocolate ganache and Ferrero Rocher crumble

 

Tiramisu

Homemade espresso soaked savoiardi,
mascarpone cream, fresh eggs and cocoa powder

 

Cannoli (3)

Mini traditional cannoli Nutella, pistachio
and plain ricotta

Semifreddi

Semifreddo is a lush, decadent and creamy
semi-frozen Italian dessert.

 

Flavours:

 

Pistachio & Limone

Pistachio and lemon

 

Caffee & Cioccolato

Coffee and Chocolate

 

frutti di bosco & Ananas

Berries and Pineapple

 

Cioccolato & Nocciola

Chocolate and Hazelnut

Nutella Pizza  16

Baked in our wood oven topped with Nutella

and sprinkled with powdered sugar

Drinks

Eight Dollars

Alcohol

Non Alcoholic Drinks

Coke, Diet coke, Coke Zero, 7up, Ginger-ale 2.5
Brio, Ice Tea 3

Orange Juice, Apple Juice, Cranberry Juice 3

Flat water 500ml 3.5

Flat water 750ml 6

Sparkling Water 500ml 3.5

Sparkling 750ml 6 

 

Coffees

Espresso 2.5

Double Espresso 3.5
Espresso Macchiato 3

Cappuccino 4

Latte 4

Americano 2.5

 

Tea

Lemon, Green Tea, Earl Grey, Orange
Pekoe, Chamomile 2.5

Draft

Peroni 18oz 8

Beer

Peroni 330ml 6

Miller Genuine Draft 355ml 6

Corona 330ml 6 

Stella Artois 330ml 6

Alcohol

Bar Rail 1oz (6) - Vodka, Rum, Gin, Rye, Scotch 

 

Italian Liqueur 1oz (6) - Limoncello Di Capri, Sambuca, 

Amaretto, Montenegro, Vecchio Amaro del capo,

Averna, Grappa 

 

Premium 1oz (9) - Poli Grappa, Camomile Grappa,

Tequila, Hennessy V.S 

 

Cocktails

Eleven Dollars

Italian Ice Tea 

3/4oz White vermouth, 3/4oz Sweet Vermouth with ginger ale 

Americano

1/2oz Sweet vermouth, 1oz Campari and a splash of soda 

 

Negroni

1/2oz Sweet vermouth, 1/2oz Campari and 1/2oz Gin 

 

Peach Bellini

3oz Prosecco and 3oz Peach Nectar 

 

Mango Bellini

3oz Prosecco and 3oz Mango Nectar 

 

Aperol Spritz

1.5oz Aperol, 2oz Prosecco

and a splash of soda 

 

Amaretto Spritz

1.5oz Amaretto, soda water, cranberry juice

and freshly squeezed lemon

 

Godfather

1oz Whisky and 1/2oz Amaretto 

 

Godmother

1oz Vodka and 1/2oz Amaretto 

 

Garibaldi

1.5oz Campari and orange juice 

 

La Bella Italia

1oz Limoncello, 1/2oz Vodka, soda water

and freshly squeezed lemon

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Designer by    Jan Gigantino

Hours

Patio noew Open

Wednesday - Friday 11:30am - 8:30pm

Saturday                     4:00am - 9:00pm

Every day Gelato        4:00am - 10:00pm

9300 Keele St.

Maple, Ont. Canada L6A 1P4 

© 2019 La Bella Italia